The perfect Northwest summer treat!
Basil Cilantro Walnut Pesto
A great appetizer to pair with a great summer meal! Try it with fresh ciliegine mozzarella and fresh heirloom tomatoes for a real summer treat!
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- 6 garlic cloves
- 2 cups fresh basil
- 1 cup fresh cilantro
- *Juice of one lemon
- 3/4 cup organic olive oil
- 1 cup organic walnuts
- 1 cup organic Parmesan cheese
- *cayenne pepper, to taste
- *sea salt, to taste
- Mix the first seven ingredients in a food processor or blender until smooth and creamy.
- Add sea salt and cayenne to taste
First Alternative Co-op https://firstalt.coop/