Classic Thanksgiving Stuffing

Classic Thanksgiving Stuffing

Classic Thanksgiving Stuffing
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Ingredients
  1. ½ cup butter
  2. ¾ cup onion, chopped
  3. ½ tsp. poultry seasoning
  4. ½ tsp. sage
  5. 9 cups dried bread cubes
  6. 1-2 cups broth
  7. 1 cup celery, diced
  8. 1 cup raisins
  9. 2 eggs, slightly beaten
  10. ¼ tsp. pepper
  11. ½ tsp. salt
Instructions
  1. Melt butter in skillet; sauté celery and onion until onion is translucent. Add seasonings then eggs, stirring constantly. Add bread cubes and mix. Add broth until stuffing is of desired consistency. Add raisins to taste. Chill. On Thursday: Bake in greased pan 45 minutes at 350° or stuff into turkey and bake as directed.
First Alternative Co-op https://firstalt.coop/
By | 2016-11-01T15:46:18+00:00 November 1st, 2016|Side Dishes|0 Comments
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