A delicious and simple brunch or breakfast made with fresh berries. As spring turns to summer, more and more fresh seasonal berries start to become available. Here’s a delicious way to enjoy a mixture of berries. Use the fresh berries you have available in whatever mixture sounds appealing. This style of pancake, sometimes called a “Dutch Baby” is slightly sweet and wonderfully eggy. It rises up into billowing heights in the oven and sinks down to a unique textured surface upon removal from the oven. Enjoy it as is, or top with powdered sugar or maple syrup.