Zucchini Fritters

2018-06-07T10:12:28+00:00

Zucchini Fritters Fritter away your excess zucchini with this easy-to-scale-up recipe. What you don't eat right away, your can freeze for later. Servings 1 lb zucchini, coarsely grated 1 tsp. salt, plus extra to taste 2 tsp. yellow curry powder 1 large egg, lightly beaten Freshly ground [...]

Leftover Mashed Potato Pancakes

2018-02-08T14:34:43+00:00

Leftover Mashed Potato Pancakes Leftover mashed potatoes? This is a simple and tasty way to enjoy them the next day. Servings 3 Tbsp onion, finely chopped 1/3 cup butter, divided 4 cups mashed potatoes 2 eggs ½ cup flour 1. Sauté onion in 1 Tbsp butter, [...]

Bacon & Kale Buddies

2017-10-31T11:10:22+00:00

Bacon & Kale Buddies This recipe is delicious and fun for the kids. Combine the nutrition of kale with the salty goodness of bacon and you have yourself a winning combination. Servings 1 Tbsp butter 4 slices bacon (or smoked tempeh strips) 3 eggs ¼ cup milk [...]