Donna’s Guacamole

2020-03-17T10:50:39-07:00

Donna's Guacamole Donna's spin on a party favorite Servings 2 avocados, mashed 1 lime, squeezed 1 tomato, chopped 1/2 bunch cilantro, chopped 1/2 red onion, diced 1/2 jalapeno, diced, with seeds removed Salt to taste Mix all ingredients together. Adjust seasonings to [...]

Chile Relleno Casserole

2020-03-17T10:48:40-07:00

Chile Relleno Casserole Cheesy chile goodness in an easy casserole Servings 2 4 oz. cans whole green chile ¾ lb. Monterey Jack cheese, shredded ¾ lb. cheddar cheese, shredded 12 oz. evaporated milk 6 eggs, beaten slightly Slit chiles open. Place skin side down [...]

Summer Vegetable Ratatouille

2020-03-17T10:23:37-07:00

Summer Vegetable Ratatouille Delicious medley of summer veggies from the Caves Summer Spotlight series Servings 1lb. patty pan squash, ½” dice 1lb. yellow onion, ½” dice 1lb. zucchini, ½” dice 5 cloves fresh garlic, minced 1 Tbsp. hot peppers, cut into paper thin pieces 2 cups [...]

Cranberry Sauce

2019-11-19T16:12:31-08:00

Cranberry Sauce The perfect tangy-sweet accompaniment to turkey whether on Thanksgiving Day or on delicious turkey sandwiches year-round. Servings 2 cups cranberries 1 Tbsp. water 1/2 cup sugar 1. Mix sugar and water in saucepan. 2. Add cranberries and bring to a boil. 3. Simmer until [...]

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