Chocolate Eclair Cake Like an eclair in sheet-cake format, this dessert is sure to please all ages! Servings Base: ½ cup butter 1 cup water 1 cup Baker’s Choice flour 4 eggs Filling: 2 cups milk 1 3.5 oz. pkg. vanilla pudding [...]

Leftover Mashed Potato Pancakes Leftover mashed potatoes? This is a simple and tasty way to enjoy them the next day. Servings 3 Tbsp onion, finely chopped 1/3 cup butter, divided 4 cups mashed potatoes 2 eggs ½ cup flour 1. Sauté onion in 1 Tbsp butter, [...]

Cranberry Sauce The perfect tangy-sweet accompaniment to turkey whether on Thanksgiving Day or on delicious turkey sandwiches year-round. Servings 2 cups cranberries 1 Tbsp. water 1/2 cup sugar 1. Mix sugar and water in saucepan. 2. Add cranberries and bring to a boil. 3. Simmer until [...]

Pumpkin Pie An American autumn classic. Enjoy with a dollop of fresh sweet whipped cream! Servings 2 eggs 3/4 cup sugar 1 tsp. cinnamon 1/4 tsp. ground cloves 1 12 oz. can evaporated milk 1 15 oz. can pumpkin 1/2 tsp. salt 1/2 tsp. [...]

Creamy Mashed Potatoes A little bit of sour cream and cream cheese make this a seriously rich mashed potato experience! Servings 6 lbs. baking potatoes, peeled & quartered 1 cup sour cream 6 Tbsp. butter 8 oz. cream cheese, softened 1/2 cup milk 1 1/2 tsp. [...]

Kahlua Mashed Yams These delicious mashed yams, sweetened by a splash of Kahlua, make a great side for your holiday feast. Servings 4 lbs. garnet yams 1/2 cup milk 1/2 tsp. salt 1/4 cup Kahlua ½ cup maple syrup ½ cup butter, softened [...]

Savory Sage Stuffing This flavorful and hearty thanksgiving staple is made with bread, seasonings and herbs. Servings 1/2 cup butter 3/4 cup onion, chopped 1/2 tsp. poultry seasoning 1/2 tsp. dried sage (or 2 tsp. fresh sage) 9 cups dried bread cubes 1-2 cups broth (chicken [...]

Easy Dutch Apple Pie A sweet dessert classic, this easy-to-make apple pie features a crumble crust. Servings 5 cups apples, peeled & sliced 1 1/2 tsp. lemon juice 1/4 tsp. cinnamon 1/4 cup sugar pinch sea salt 1 1/2 Tbsp. flour 1 single pie crust [...]

Zucchini Pasta Having trouble keeping up with an excess of zucchini? Try making it into pasta! Servings 6 medium zucchini 1 tsp. salt, divided 2 tsp. olive oil 6 cloves garlic, minced Black pepper to taste Use a spiralizer or vegetable peeler to make [...]

Zucchini Meatballs These meat-free meatballs are a great addition to your favorite pasta dish or try them in a sandwich! Recipe courtesy of Cassidy Radloff. Servings 1 tsp. olive oil 2 garlic cloves, crushed 2 ½ cups zucchini, coarsely grated ⅜ tsp. salt ⅛ tsp. pepper 3 Tbsp. basil, [...]