South Store Meat Manager
North Store Meat Manager
Do you know where your meat is coming from? Most “natural” beef sold in stores across the nation is from animals that are grain-fed. This usually means they are fed corn and other grains in a confined feedlot. Grass-fed beef comes from animals that eat perennial grasses all their lives. And you know what? We have never been so excited to shout “Our meat is 100% grass fed!” Not 90%, not 95% — 100%!