Vegan Scalloped Yams

Vegan Scalloped Yams Rich and creamy comfort food without the cream! Yams are packed with nutrients and have a delicious natural sweetness. This tasty hot dish features a creamy sauce made from almond milk, thickened with potato starch and flavored with roasted garlic. [...]

By |2021-03-23T16:23:04-07:00April 5th, 2021|Blog, Budget Recipes|0 Comments

Mashed Potato Pancakes

Mashed Potato Pancakes A tasty way to use up leftover mashed potatoes. Did you overestimate how many potatoes to mash this Thanksgiving? These pancakes are great for breakfast or as a side dish. Ketchup is, of course, a classic choice [...]

By |2020-11-12T09:35:28-08:00November 26th, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Airlie Red Applesauce

Airlie Red Applesauce Kiddos in the Kitchen – Kids' Activities A Really Special Apple Sure, apples are often red, right? But how often is the red part on the inside? These organic apples come to us from nearby Luckiamute [...]

By |2020-11-10T10:27:53-08:00November 12th, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Cherry Tomato Tart

Cherry Tomato Tart Looking for something special to make with fresh, seasonal cherry tomatoes? Try this rich, savory tart recipe for a special treat. This recipe came to us last summer from the Caves Summer Spotlight series. Featuring fresh cherry [...]

By |2020-08-21T10:36:54-07:00August 20th, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Elote de la Calle

Elote de la Calle ¡Qué delicioso! Here's an absolutely irresistible summer staple–Mexican-style street corn or Elotes de la Calle. A fixture of festivals and fairs the world over, we've little choice but to make it ourselves this summer. That's okay, [...]

By |2020-08-06T14:39:06-07:00August 6th, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Cauliflower Fried “Rice”

Cauliflower Fried "Rice" Make yourself a low-carb, high-nutrient variation on fried rice using ground cauliflower. This recipe uses a delicious, nutritious and colorful medley of fresh, seasonal vegetables and no rice. That's right...no rice! Feel free to get creative with [...]

By |2020-07-24T10:36:37-07:00July 18th, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Bacon Kale Buddies

Bacon Kale Buddies Bacon, eggs, and kale are a winning trio in this savory brunch treat. Think of these "buddies" as bacon-wrapped mini-quiches. Rich and packed with flavor, they are bound to be a hit at breakfast, brunch, or even [...]

By |2020-07-24T10:39:03-07:00July 13th, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Chickpea Waldorf Salad

Chickpea Waldorf Salad This Waldorf Salad variation features chickpeas and strawberries. This lovely luncheon salad makes a satisfying meal with good protein from chickpeas and walnuts, nutrient-rich greens and fresh fruit. Also works great with grapes, blueberries, or kiwi. [...]

By |2020-07-24T10:40:19-07:00July 8th, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Veggie Kabobs with Pesto Aioli

Veggie Kabobs with Pesto Aioli Grilling isn't just for meat lovers! Try this delicious vegetarian dish any day all summer long. It features fresh, delicious summer vegetables and fresh basil. Consider adding a skewer of marinated tempeh for a little [...]

By |2020-07-24T10:42:42-07:00July 2nd, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Marinated Cucumbers

Marinated Cucumbers Fresh, crisp cucumber stars in this simple salad. A simple, light dressing allows the cucumber flavor to shine. The dressing amount will seem small, but the salt will pull liquid from the cukes and increase the amount of [...]

By |2020-07-24T10:42:07-07:00June 30th, 2020|Blog, Co-op Classics Home Cooking|0 Comments
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