Ingredients:

• 1 medium yam, peeled and cubed
• 1 Tbsp melted coconut oil
• ½ tsp ground cinnamon
• ¼ tsp sea salt

Instructions:

Preheat oven to 425°F. Place ingredients in a baking dish, mix well to coat the yams with oil. Bake, uncovered 20-25 minutes, or until yams are tender.