Lentil Bolognese

Lentil Bolognese Searching for lentil inspiration? Try this simple pasta recipe that uses lentils and walnuts in its hearty, vegetarian sauce. If you don't happen to have zucchini, you can easily substitute another veg (fresh or frozen), such as broccoli, [...]

By |2020-04-17T10:05:16-07:00April 14th, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Whole Wheat Pita Bread

Whole Wheat Pita Bread It's easy and fun to make your own pitas! Wholesome whole wheat is the key ingredient in these healthy, delicious pocket breads. This recipe works best on a pizza stone, but can also work on a [...]

By |2020-04-17T10:06:40-07:00April 13th, 2020|Blog, Co-op Classics Home Cooking|1 Comment

Chile Relleno Casserole

Chile Relleno Casserole This savory and easy-making brunch pleaser is a great choice for Easter or really any Sunday morning! This recipe is a vegetarian version, but feel free to add in some cooked sausage. Fresh milk can be substituted [...]

By |2020-04-17T10:07:05-07:00April 11th, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Homemade Hummus

Homemade Hummus Traditionally made with chickpeas, did you know you can make hummus with just about any other bean? If you're running low on chickpeas, or just want to try something different, consider trying this recipe with kidney beans, black [...]

By |2020-04-17T10:08:06-07:00April 9th, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Deviled Easter Eggs

Deviled Easter Eggs Kiddos in the Kitchen – Kids' Activities Using Natural Dyes for Eggs Egg dyeing is a fun springtime tradition. Did you know you can use various fruits, leaves, roots, seeds, and other natural things to create [...]

By |2020-04-17T10:08:44-07:00April 8th, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Strawberry Rhubarb Pie

Strawberry Rhubarb Pie Rhubarb season has begun! Nothing says "spring has sprung" better than the sweet delights of a Strawberry Rhubarb Pie. This recipe begins with directions for making your own crust, but you can always opt for a store-bought option [...]

By |2020-04-17T10:09:03-07:00April 7th, 2020|Blog, Co-op Classics Home Cooking|1 Comment

Tuna Casserole with Kale

Tuna Casserole with Kale Comfort food with the healthful boost of kale! This casserole is the perfect out-of-the-pantry dinner favorite, loved by kids and adults alike. If you don't have fresh kale on hand, don't worry! Frozen (or canned) peas,  [...]

By |2020-04-17T10:09:37-07:00April 6th, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Lemon Herb Tofu Salad

Lemon Herb Tofu Salad Fresh herbs and lemon zest brighten this vegan salad. The herbs in the garden are heading into their prime season. Feel free to improvise a blend of fresh herbs based on what you have available there. [...]

By |2020-04-17T10:10:40-07:00April 4th, 2020|Blog, Co-op Classics Home Cooking|0 Comments

Triple Berry Crisp

Triple Berry Crisp Kiddos in the Kitchen – Kids' Activities Stahlbush Island Farms This recipe calls for frozen berries from Stahlbush Island Farms, which you can buy in the freezer at the Co-op. These berries come from just down [...]

By |2020-04-17T10:11:22-07:00April 3rd, 2020|Blog, Co-op Classics Home Cooking|1 Comment
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