Glazed Strawberry Pie A perfect fresh fruit pie for berry season! Choose a crust that suits your dietary needs to make this recipe gluten-free, dairy-free, or vegan. Servings Pre-baked, cooled pie shell 3 pints fresh strawberries 1 cup sugar (or 1/4 cup agave) 2 Tbsp + 1 [...]
Dutch Apple Pie
Julia Lont2024-02-08T10:55:44-08:00Easy Dutch Apple Pie A sweet dessert classic, this easy-to-make apple pie features a crumble crust. Servings 5 cups apples, peeled & sliced 1 1/2 tsp. lemon juice 1/4 tsp. cinnamon 1/4 cup sugar pinch sea salt 1 1/2 Tbsp. flour 1 single pie crust [...]
Mango Pie
Emily Daniel2022-03-08T08:46:51-08:00Mango Pie This sweet, fruity, and decadent pie will leave your party guests coming back for more. We used a gluten-free crust, but any crust will work just fine with this recipe. Servings 1 double 9-inch pie crust 5 cups mango, sliced (5 medium mangoes) 1 tsp lemon juice [...]
Strawberry Rhubarb Pie
Julia Lont2022-03-08T08:40:32-08:00Strawberry Rhubarb Pie Everyone's favorite springtime pie! 2 ½ cups all-purpose flour 1 cup cold, unsalted butter, cut into ½ inch cubes 1 1/3 cups sugar 3 Tbsp + 1 tsp cornstarch ½ tsp grated orange peel 2 cups cut up fresh rhubarb 2 cups cut up fresh strawberries 2 Tbsp butter [...]
Meyer Lemon Bars
Julia Lont2022-01-21T09:45:56-08:00Meyer Lemon Bars Everyone's favorite bite-sized citrus treats! Servings 1 cup + 2 Tbsp flour, divided ¼ cup powdered sugar, plus more for dusting ½ cup butter 2 eggs ¾ cup sugar 3 Tbsp Meyer lemon juice ¼ tsp baking powder Stir together 1 cup flour and ¼ [...]
Fennel and Blood Orange Salad
Julia Lont2022-01-21T09:06:24-08:00Fennel and Blood Orange Salad A unique and colorful melange of flavors make a beautiful and delicious salad! Servings ½ red onion 2 blood and/or navel oranges 2-3 fennel bulbs (about 1 lb after trimming) 6 dry-cured black olives 3 Tbsp olive oil Juice of 1 [...]
Meyer Lemon Curd
Julia Lont2021-12-29T11:40:17-08:00Meyer Lemon Curd Bursting with citrusy sweetness, this delicious treat is great with ice cream, cookies, scones, or just spread it on your toast! Servings 1 Tbsp Meyer lemon zest (about 2 lemons) 1 cup Meyer lemon juice (4-5 lemons) 1 ½ cups white sugar 1 ½ sticks [...]
Melogold Grapefruit Salsa
Julia Lont2024-02-08T11:27:52-08:00Melogold Grapefruit Salsa A zesty citrus alternative to your standard salsa. Delicious with fajita chicken and/or veggies. Servings 2 large Melogold grapefruit 1 medium tomato, chopped 1 green bell pepper, diced 1 jalapeño pepper, minced, seeds & veins removed 1/3 cup red onion, chopped 2 Tbsp [...]
Overnight Oats
Julia Lont2021-12-29T11:37:30-08:00Overnight Oats Easy, healthy and delicious breakfast ready for you when you awake - with just a little pre-planning! Servings 1/3 cup rolled oats 1/2 cup milk of choice Toppings Place oats in a pint mason jar. Pour in milk of choice. Add toppings (you may [...]
Wassail
Julia Lont2021-12-21T11:39:33-08:00Wassail Go a-wassailing during the holiday season with this tasty hot spiced cider. Servings 2 apples 8 cups apple cider 2 cups orange juice 1⁄3 cup lemon juice 4 cinnamon sticks 16 whole cloves (or ½ tsp. ground cloves) ¼ tsp. ground ginger ¼ [...]