Grilled Yam Salad Grilled yams add caramelly highlights to a boldly-dressed bed of kale. Servings   Salad Ingredients 1/2 lb. garnet yams, small 3 cups water 2 Tbsp. olive oil 1/2 tsp. salt 1/4 tsp. red pepper flakes 1 bunch Red Russian kale, stemmed and [...]

Veggie Kabobs with Pesto Aioli A rainbow of grilled fresh vegetables on skewers, served with a zesty basil-packed pesto aioli. Servings   Veggie Kabob Ingredients 12 bamboo skewers (10") 1 cup cherry tomatoes 1 red bell pepper, cut into bite-sized pieces 1 yellow bell pepper, cut into [...]

Kiwi Berry Salsa Zesty and tangy salsa made with tasty and vitamin-packed kiwi berries. Servings 1 ½ cups - diced kiwi berries 1 - Valencia orange, peeled and diced 1 cup - diced Asian pear ½ cup - diced sweet red or orange pepper ¼ cup - [...]

Butternut Kale Pasta Enjoy this fresh and filling recipe as a side dish, or main course. Embrace the bounty of the Willamette Valley by using fresh, local, and organic ingredients when possible. Servings olive oil 1 ½ cups penne pasta ½ butternut squash 1 bunch kale, ribbed & [...]

Apple Cranberry Quinoa This sweet & savory dish can be served hot or cold. Packed with nutrients and flavor. Servings 1 cup quinoa ½ tsp salt 2 Tbsp coconut oil ¾ cup onion, minced 1 ½ cup apple, minced ¼ cup cranberries, chopped Juice of [...]

Mango Salsa Spice up your salsa with this tropical twist. This recipe is the perfect combination of sweet, savory, and refreshingly delicious. Servings 1 ½ cups diced mango ½ jalapeño, minced, veins & seeds removed (leave in for more heat) 2 Tbsp chopped red onion ¼ cup cilantro, [...]

Bacon & Kale Buddies This recipe is delicious and fun for the kids. Combine the nutrition of kale with the salty goodness of bacon and you have yourself a winning combination. Servings 1 Tbsp butter 4 slices bacon (or smoked tempeh strips) 3 eggs ¼ cup milk [...]

Asian Pear Salad This refreshing salad is a wonderful way to add some color and zest to any meal. Servings 3 celery stalks ¼ cup fresh lime juice 2 Tbsp seasoned rice vinegar 1 tsp grated fresh ginger 2 Asian pears 2 scallions ¼ cup [...]

Eggplant Curry This hearty and balanced curry will satisfy any appetite. Servings 2 Tbsp butter 1 onion 2 Tbsp ginger, minced 1 tsp mustard seed 1 tsp ground cumin 2 tsp coriander powder 1 eggplant, cubed 1 can coconut milk 3 cloves garlic, [...]

Pumpkin & Eggplant Patties This recipe is a fun and delicious way to experience eggplant. Great in a pita or try it on a bun. Servings 1 can pureed pumpkin 1 cup tightly packed, peeled, shredded raw eggplant ¼ cup diced red onion ½ cup chopped sweet pepper [...]